Tortillas a mano (Handmade tortillas)
Join me in the Kitchen
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The Menu
How to make a delicious atol de maÃz tostado (Toasted cornflour drink)
Bistec Encebollado (Thin cut steak smothered in onions)
Delicious Salporas de Arroz: How to Make Perfect Rice Flour Cookies at Home
Rellenos de Ejotes y queso (Green bean and cheese wrapped in egg)
Riguas de Elote (Sweet corn pancakes)
Tamales Pisques (Bean Tamales)
"How to Prepare Arroz con Tomate, Chile y Cebolla: A Delicious Twist on Classic Rice Dishes
Torta Maria Luisa con poleada (Maria Luisa sweet bread with vanilla custard)
Charamusca de nance (Salvadoran popsicle in a bag)
Chocobanano (Chocolate Covered bananas
Chicken Chow Mein Salvadoran Style (Chow Mein Salvadoreño)
Mango tierno con Alguashte (Green mango with Algushte)
Shrimp and Spinach Pupusas
Tortitas de carne en salsa (meat patties stewed in sauce)
Semita Alta (Salvadoran sweet bread)
Pollo encebollado (Chicken smothered in onion)
Pastelitos de Carne (Salvadoran fried turnover)
Horchata Salvadoreña
Pan con pollo o pan relleno Salvadoreño (Chicken stuffed bread)